Where there are animals in need, we’ll be there.

Update:  Thank you to everyone who attended a lovely evening, with a meal prepared and tasting like none other.  You helped raise over $14,000, funds which will be used to help continue the socialization and pack life for dogs awaiting adoption.   


Green Dog Rescue Project is excited to announce a very special evening!   Our Co-Founder, Chef Douglas Keane, is hosting the 2nd Annual, Pairing for Paws on April 29th at his newest restaurant, Two Birds One Stone in St. Helena.  While running Cyrus in Healdsburg, Chef Keane received an abundance of accolades including two Michelin stars, 4 stars from the Chronicle, 5 AAA stars and the Best Chef – Pacific James Beard Award.  


An elegant evening of fine dining at Two Birds One Stone, in the historic Freemark Abbey, located in the beautiful countryside of St. Helena.  A benefit evening for Green Dog Rescue Project.  While your senses delight in the artistry of Chef Douglas Keane's plating, you will be pampered by the unmatched care and service orchestrated by Maitre d' Mr. Nick Peyton, and your palate will marvel at the sophistication and complexity of one of the worlds most respected culinary creators.  Come and be a part of this very special evening.

6:00 P.M.  Champagne and Hors D'Oeuvres
7:00 P.M. Five course dinner and wine pairing
 Seating for this exclusive event is limited to 40 seats.    



Proceeds to benefit Green Dog Rescue Project



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Pairings For Paws with Chef Douglas Keane